Our birthdays happen to fall 2 days apart. Heather's is June 2nd followed by mine on the 4th. We usually try to make a weeklong celebration or trip out of it but since we have just arrived at our new home we decided to stay close and further explore the area.
On June 2nd we went tubing on the San Marcos River. The tube rental and taxi service is operated as a fund raising project by the
San Marcos Lions Club. For $7 you get a tube and unlimited rides on the taxi. Most of the river is slow and relaxing and the water is a constant 72 degrees. At the end of the run there are 3 chutes on the Rio Vista Dam. An exciting end to a relaxing and scenic ride.
For dinner we went to
Jeffrey's, located a little west of downtown Austin. Heather began with Wagyu Beef Carpaccio with Baby Mushrooms, Balsamic and Dijon. I started with their signature Crispy Oysters on Yucca Root Chips with Habanero Honey Aioli. I am drooling as I write this as I am reliving the tastes, sights and smells. Good stuff.
For entrees, Heather had the Duck Ravioli with Summer Vegetables and White Wine Butter Sauce and I had the Wagyu Hanger Steak with Pommes Frites and Chimichurri. While not quite as exciting as the starters, they were both very nice and the homemade yellow ketchup was a nice addition to the frites.
While I had the Valrhona Chocolate Intemperance, the signature dessert at Jeffrey's, the winner of the night goes to the Caramelized Crepes with Butter Pecan Ice Cream and Citrus Confit. Pastry chef Courtney McBroom deserves much credit for creating such a wonderful piece of art.